GENERAL MANAGER

Brad Kinnaird

General Manager – CSMI Properties

613.599.0178

[email protected]

PROGRAMS

Andy Bryan

Director, Hockey Programs

613.599.0130

[email protected]

Colin Adams

Manager, Team Programs

613.599.0329

[email protected]

Andrew Dilworth

Head of Hockey Development

613.599.0245

[email protected]

Staff Portraits 2015 PHOTO: Andre Ringuette/Freestyle Photography/OSHC

Trevor Boyd

Manager, Development Programs

613.599.0355

[email protected]

Laura Chapple

Programs Manager

613.222.4323

[email protected]

Eva Lin

Manager, Program Experience & Staffing

613.290.5016

[email protected]

Rebecca Saunders

Tournament Coordinator (Bell Sensplex)

613.323.0353

[email protected]

Rhys Weeden

Tournament Coordinator (Bell Sensplex)

613.292.1715

[email protected]

Vicrum Kailey

Tournament Coordinator (Richcraft Sensplex)

613.591.5442

[email protected]

Peter Roumeliotis

Adult Leagues Coordinator (OSAHL)

613.271.5619

[email protected]

Alec Vice

Development Program Coordinator (Bell Sensplex)

613.591.5492

[email protected]

Jeremy Hill

Development Program Coordinator (Bell Sensplex)

613.599.0198

[email protected]

Kaylee Press

Development Program Coordinator (Richcraft Sensplex)

613.271.0132

[email protected]

Dylan Rivard

Program Coordinator (Bell Sensplex)

613.292.5640

[email protected]

Ellyn Mccormick

Program Coordinator (Richcraft Sensplex)

613.271.5625

[email protected]

Hanna-Riikka Turpeinen

Head Hockey Instructor (Bell Sensplex)

613.222.3120

[email protected]

Nicolas Samson

Head Hockey Instructor (Richcraft Sensplex)

[email protected]

SALES

Rod Kyd

Director, Facility Sales

613.599.0262

[email protected]

Matthew Sisson

Facility Sales Representative

613.599.0286

[email protected]

Staff Portraits September 13, 2017 PHOTO: Andre Ringuette/Freestyle Photography/OSHC

Sydney Bakker

Office Administrator

613.599.0215

[email protected]

FOOD & BEVERAGE

Ethan Somberg

Food & Beverage Manager

613.304.4363

[email protected]

Katie Couturier

Food & Beverage Manager, Bell Sensplex

613.599.0306

[email protected]

Brian Manning

Food & Beverage Manager, Richcraft Sensplex

613.290.5978

[email protected]

Chelsea Marsh

Assistant Food & Beverage Manager, Richcraft Sensplex

343.540.9043

[email protected]

Mark Brennan

Kitchen Manager, Richcraft Sensplex

613.299.3405

[email protected]